You can add a different flavor to your butter for morning breakfast or cracker for the evening tea. Here is the recipe of Butter with garlic & herb
2 sticks of butter
2 cloves of garlic
1 tbsp dried Parsley flakes or fresh parsley chopped finely
1/2tsp lemon juice
½ tsp pepper
1/4tsp Salt (if unsalted butter)
Method:
Take butter and make it little soften by keep in room temperature then mix mash garlic (use a fork to make into a fine paste) then chop parsley finely include 1/2tsp of lemon juice into a bowl add pepper then mix into butter .finally place your herb butter in an airtight container since you add herb and lemon so the butter will last about two months in a refrigerator .
